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Stop Stubbing Chips
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Blair O’Neal explains why most amateurs come up short on chip shots. Focus on your chest finishing at the target to finally get the ball to the hole consistently.
Comments (21)
what club did you have in your hand thank you for all your guidance
If I make that much of a turn on a close chip shot, the ball always goes way longer.
Are you accounting for the loft of the club that you are using and the expected run-out?
good stuff. thanks
Did you position the ball a little back on that setup?
Seems like just a mini version of a full swing except you start with more weight forward. Keep the tips coming Blair. Thanks.
What degree club are you using?
I find that I often thin it when I try to turn to the target. Not sure how to turn and still keep my head down?
Great tip for fairway chips but its the longish rough that I never know where on the face the ball will contact the face, I often go under with a lofted wedge so I use a 54 degree cause my 60 will go under hitting very high on the face. So high on the face I am short low on the face it comes out hot any thoughts
Thanks Blair! That is the exact same advice that Matty Boom Boom gives on his YouTube channel, Golf Sidekick. But he says it funny. “Tit-tees to the target”.
Awesome tip Blair....hit the pin twice today from just off the edge of the green...a shot I would invariably leave short. I think it's just a matter of time before one drops....You, and Golf Pass, rock!!
what club did you have in your hand thank you for all your guidance
If I make that much of a turn on a close chip shot, the ball always goes way longer.
Are you accounting for the loft of the club that you are using and the expected run-out?