Reston National Golf Course

The course is in very good shape for early in the season. The greens were just cut for the first time, aerated about 2 weeks prior, with some sand visible. The greens were inconsistent, but will round into shape nicely. Pace of play was an issue. I played on a Friday afternoon, and the course was as busy as a Saturday. A course Marshall would have helped push groups along. I waited on every tee box, and all approaches, but this is fairly typical for this course.

We played the day after they had aerated the greens, so we recieved around a 20% discount off of regular weekend fees. This price point made the shortcominngs of the course a bit more bearable. The sand traps were mostly unplayable and everyone in my group took relief from the ones that were basically rock gardens. The greens were pretty bumpy and hard to judge because of aformentioned aeration. I did like the layout of the course though, with the conditions a bit better I am sure it would be much more fun to play. My biggest gripe is that there was basically no food at the clubhouse, all they had were chips and crackers, no hot food whatsoever. I should have eaten before playing because I had to settle for a bag of chips for lunch...

This was one of my worst experiences every playing the game if I would have known that the course was under repair and only had 9 holes I would have never played!

But lot of old people play there so play little slow

First time I played Reston National and played with 2 regulars. Don't hit it in the sand traps. Many are unplayable and from the two I played with this is an ongoing problem. The club just isn't maintaining many traps.

Otherwise the course is very much worth playing.

Reston National has a good layout but unfortunately although the greens are in decent but bumpy shape for end of December golf, too many essential green-side and fairway bunkers are just dirt and clay. Easy to say just ignore them but they are an essential part of course design.

Pace was fine, clubhouse renovation is nice, and staff were friendly enough.

Fairways are in decent shape but not nearly in the level of shape of Twin Lakes courses (both) and the cart paths are in terrible shape (roots along with old carts creating a ridiculous bumpy ride).

The rough is sparse and inconsistent and the worst I've seen in the area.

Bottom Line: This is a very poor value for the money - go play Twin Lakes or even Herndon Centennial with far better conditions at much less $.

I just have to be honest that this course isn’t worth the greens fees. No practice balls. No tees on range mats. Carts barely move and feel unreliable. Greens are covered in ball marks. Fairways extremely soft. Just have to be honest that for $20 more I can get a lot better of a course experience.

Judge was so rude and mean.

We won't play this club again.

Just an alright course. When you’re paying between $80-100, you expect to at least come away impressed. Clubhouse was the size of 3 trailers put together and the attached restaurant was still being constructed. Staff was great. Just didn’t come away wowed or all that impressed to justify paying that kind of money.

Course was in pretty good shape, rough was very difficult due to wetness and length. Tees could have been cut closer too. Greens were good. Internal renovation going on so pro shop very limited.