A GolfPass Original series featuring a culinary focused tour of a variety of exclusive clubs with foodie flare and told in an Anthony Bourdain-esque style, hosted by executive chefs-- including Chef Michael Ponzio of the Union League Club of Chicago. This new show will have guests from visiting clubs including —executive chefs, club ambassadors, golfers, celebrities, athletes, etc. It will deliver an entertaining insight into the world of fine dining with an extensive array of each club’s signature offerings in a comparable taste to—VICE’s Most Expensivist. It will also include breakout features—from visiting local markets to sourcing, and showcasing every facet of the most distinguished culinary programs in all of Golf.