Michael Ponzio heads to the Chicago area to see the culinary program at Olympia Fields Country Club.
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Instructors
Michael Ponzio
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Meet the Executive Chefs
Featured on the Food Network and authored several cookbooks
Has cooked for presidents and icons in the entertainment industry
42 years in the kitchen, cooking up award winning dishes
Native Texan who grew up in the panhandle with a culinary sweet tooth
Mixing old traditions with contemporary ideas on food is what Chef Beck does best
Get the recipes your whole family will love, from the clubhouse to your kitchen.
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Sometimes the simplest solutions are the answer. Today's answer is Duck - who'd have thought!
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April 23, 2020 12:56 PM
When a dish is this good, is doesn't need to be over complicated
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April 23, 2020 01:23 PM
Everyone knows a good meal is only complete once it has dessert
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