San Dimas Canyon Golf Course

Love San Dimas Canyon, but today was unacceptable. 7 and a half hour pace of play. Took 2 and a half hours to play 6 holes. 4 to 5 groups on each hole. Walked off the course after 6 because in no universe should a round of golf take that long. San Dimas is usually slower than most, but consistently 4.5-5 hours on weekends. Course management not on site to handle the situation. Just poor management and no accommodations for the absurd pace.

6 hours to play waited 15 minutes at almost every hole

Need Marshall's to move things along.

5 hour pace of play

Group of 5 ahead of us and called clubhouse but nothing was done about it.

Slow play, back up at 10, greens are in awesome condition

But par3? Wow!!! 3 or 4 group waiting to get turn

Took 30 minute. Ridiculous..

First time playing here... Very forgiving greens only lost three balls 😬. Definitely coming back again. Tom was great at getting us our cart quickly and got us started with a few minutes to spare.

Course layout is efficient given the landscape and area. Fairly easy to find your ball on an adjacent fairway with wayward tee shots. Most of the fairways are narrow and the greens can be small, creating a some nice target golf. Long par 4's make the blue tees challenging without being unfair.

Best feature was Chang the starter. Very nice guy. The course was okay. Pace of play was poor. Tee boxes are in very poor condition. Greens are in decent shape.

staff friendliness is execellent

except one starter(maybe morning am-noon) looks like retired volunteer.

I feel some discrimination

age,gender,language,race etc.

checking one more time , if it happens again I will go my way

including recording his voice

def a well kept place .. beautiful views and super fast greens … pace of play my only low

score here .. was a lil packed … but always fun and great playing here

Understandably a Sunday round is going to be on the slower side however I feel like this place always gets overbooked. I like this course but the pace of play is an issue.

Side note: How do you close the kitchen on a Sunday afternoon at 130pm?? A really rough look specially when people are teeing off around or before lunch time and looking to get food on the turn.