Cabot Citrus Farms - The Roost Course

Much more traditional off the tee with every challenge you’d ask of a high end golf course. There are some difficult holes built into a gorgeous walk. Both sides are a great time with the comfort station built in strategically to never leave you without a beverage or bite.

The Roost had a fairly high standard to live up to, created as it was from the husk of the former Rolling Oaks course at the former World Woods Golf Club. Three different architects and one consultant took their turns reimagining this new-look 18, which is much broader-shouldered and more intense than the course it replaced. In most cases, that’s for the better. At times, though, the aggressiveness of the green contours threaten to overwhelm players, especially when the greens are at high speed. Even still, I like Roost better than Karoo among Cabot Citrus Farms’ two current ‘big’ courses, and the surrounding facilities are fantastic.