Southbridge Savannah Golf Club

Greens and tee boxes were shot. There was hardly any grass on either. The only grass on the greens were clumps of crabgrass and there was a stream flowing across one of them. They rolled as bad or worse than aerated greens. The cups that had been moved and filled back in were 1/8” below the rest of the putting surface adding more unknown to the putt. They were relatively fast though, until you hit a clump of crabgrass and your ball takes a 90° turn.

The tee boxes reminded me of a little league baseball field when some grass starts growing in the dirt. They were uneven and couldn’t get a solid footing.

The only upside was that the pace of play was great and I guess that’s because everyone else knows not to waste their money here. This course was pretty nice before I moved away from Savannah a couple years ago. Hopefully they can bring it back.

This used to be my favorite course in the area for the money, but the conditions now make it a disappointment. Mainly, the greens have been bad for at least a full year (before and after winter). It’’s nearly impossible to find a line or get a good roll with all the weeds and patches. Hopefully, there will be an improvement over this season, but I won’t be back for a minute.

This place sucks and always has. If it wasn't the rude members during a morning scramble where they just jump out in front of your group or the lack of work ethic and customer service of the staff.

There is no distinction between rough and fairway. Greens are either packed mud with fertilizer or bubbles over with crab grass. So putting is not in the cards. I guess the staff after 4 pm just doesn't keep up with carts for players that have 3 hours of daylight left.

Oh let's go back to the rude club members. Standing in line waiting to check in. An older gentleman just hops the line to get three buckets of balls while there is an obvious line formed. So his justification....I'm a member. Jesus of all the courses in Savannah this is by far the worst all around and do not recommend.

I hope the staff reaches out to me so I can say this to them and recommend better training and informing members they all suck. Wish I knew I could upload photos. I would have given each green and fairway to show the lack of care for this course.

Geez where to start: I’ve never seen a $65 course with worse tee-off conditions, greens were comparable to putting on plywood, was almost pointless to hit in the fairway - the rough was in as good shape as the fairways, the cart path was like driving on a Louisiana Parrish road, etc. No starter or Ranger. To be fair this is a $30 course at best with these conditions. Was first time playing here so maybe it’s better in the warmer months? Won’t be back.

The course conditions were radically improved after the owners took over. Now the greens are in terrible shape. With the exception of #16, and maybe a couple more, the putting was impossible. I love the course, but good greens are a must.

I would love to play this course in a month to really determine the quality of the course

Bunkers and greens need work. Course is being restored according to staff.

The course was in a nice neighborhood but the course was awful. The tee boxes were terrible, the greens had so many weeds you couldn’t put your ball without it jumping around on the greens. The cart paths were horrible teeth rattling paths. You can definitely tell the course is not being cared for or managed well. I am not sure I would play this course again even if it was free!